not I told you lately that it was in the Marches, to be exact, a couple of weeks ago. We were in the area of \u200b\u200bCamerino, home to the University, only to see it, that immediately comes to mind .... Well, me and the other half we decided that we will do in the next life at the University of Camerino, perhaps to decide now we are sure to re-meet!
What struck us: we ate very well, mushrooms, truffles, the famous ciauscolo (a spreadable salami ....), the fresh pecorino cheese, goat cheese seasoned, grilled trout with truffle (!!!), drunk as well and here the list is long: from Rosso Conero to Lacrima di Morro d'Alba , from Rosso Piceno, the Vernaccia di Serrapetrona , Verdicchio dei Castelli Jesi and to Matelica .... and why leave out the localissimo Mistrà then? today known as Varnelli , an anise liqueur, wanting very similar to Pastis and it is consumed in the same way (pure, diluted in water or in cocktails ...), but especially in the Marches, unlike Tuscany, the countryside is very urbanized, so there are these endless landscapes with some cottage here and there, and not full of roads, expressways, highways, towns and cities .... are cultivated fields, but very little anthropo-smothered ... I coined this term and the time for which it is not clear just ask.
Finally, cities, countries, are very beautiful, often kept medieval town centers, and very tortuous, with poor access to the machines ....
well ... I do not think there's much more to add, I think there are beautiful areas and the Marche, Umbria and Tuscany represent an extraordinary example, the Marches have perhaps an advantage, but I do not know how long, are still little tourist that are still very little free-range and counterfeiting.
0 comments:
Post a Comment